December 6, 2010

Food @ Hong Kong International Airport

What we had during our transit @ HKIA...

Someone's Japanese Ramen set (forgot who)

My Tomato Scrambled Egg with Fish set from Tsui Wah Restaurant

I loved the sweet and sour flavor of this together with the eggs, onions, etc - definitely fired up my otherwise bland tongue at that point of time

1 comment:

  1. Qian Wei Ramen - I had my meal there too last time when transitting at HK airport.